{"id":4976759767173,"title":"Wet (Fresh) Garlic (1 Bulb)","handle":"wet-garlic-fresh-garlic","description":"\u003cp\u003e\u003cstrong\u003eWet Garlic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat exactly is Wet Garlic? Well, put simply, it is garlic which is newly harvested and sent to market without having had a chance to dry-out during long periods in storage. As a result, its outer skin is thicker and has a more leathery texture, and on the inside it lacks the dry, papery membranes which separate the cloves. What all this adds up to is garlic that’s juicier, more succulent, less pungent and more aromatic compared to the garlic to which we're more accustomed. Its milder flavour means it can be roasted whole whilst still in its skin and eaten like a root veg; furthermore, its raw juice can be used fairly liberally in sauces and dressings.\u003c\/p\u003e","published_at":"2020-07-06T19:02:35+01:00","created_at":"2020-04-24T03:56:04+01:00","vendor":"Osolocal2U","type":"Garlic","tags":["Bulk Update 081020","BULKUPDATE120821","Gee Fresh Produce Review List","GENERIC"],"price":145,"price_min":145,"price_max":145,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33838868070533,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"GWETE","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Wet (Fresh) Garlic (1 Bulb)","public_title":null,"options":["Default Title"],"price":145,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/www.osolocal2u.com\/cdn\/shop\/products\/WetGarlic_ca16a7ed-aa5c-4b20-afba-dd3de3e64257.jpg?v=1594391120"],"featured_image":"\/\/www.osolocal2u.com\/cdn\/shop\/products\/WetGarlic_ca16a7ed-aa5c-4b20-afba-dd3de3e64257.jpg?v=1594391120","options":["Title"],"media":[{"alt":null,"id":8955167342725,"position":1,"preview_image":{"aspect_ratio":1.421,"height":712,"width":1012,"src":"\/\/www.osolocal2u.com\/cdn\/shop\/products\/WetGarlic_ca16a7ed-aa5c-4b20-afba-dd3de3e64257.jpg?v=1594391120"},"aspect_ratio":1.421,"height":712,"media_type":"image","src":"\/\/www.osolocal2u.com\/cdn\/shop\/products\/WetGarlic_ca16a7ed-aa5c-4b20-afba-dd3de3e64257.jpg?v=1594391120","width":1012}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003e\u003cstrong\u003eWet Garlic\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWhat exactly is Wet Garlic? Well, put simply, it is garlic which is newly harvested and sent to market without having had a chance to dry-out during long periods in storage. As a result, its outer skin is thicker and has a more leathery texture, and on the inside it lacks the dry, papery membranes which separate the cloves. What all this adds up to is garlic that’s juicier, more succulent, less pungent and more aromatic compared to the garlic to which we're more accustomed. Its milder flavour means it can be roasted whole whilst still in its skin and eaten like a root veg; furthermore, its raw juice can be used fairly liberally in sauces and dressings.\u003c\/p\u003e"}